做月饼用英语怎么写( 二 ) _英语

烤约5分钟，定型后月饼如花纹，在刷蛋黄，水，只有表面刷，边刷，不放在烤箱、面包皮均匀后就可以了。总共需要大约20分钟，时间仅供参考，请根据实际情况的烤箱。
11，就烤月饼、蛋糕的皮肤很干，完全冷却后，存储在一个或两天时间，地壳会逐渐变软，表面会产生一层油唇彩，是回油的每个人都说，嘿嘿！回油后可以吃。
2.月饼的做法,用英语Making of MooncakesMethod:Divide your dough into even pieces of 40g each. Roll the dough into a ball and flatten out with your hand. Weigh the lotus seed paste. If you like the yolk of salted eggs, you can insert one in the centre. Place the filling in the middle of the flat dough and slowly wrap around it. Seal the edges and roll dough lightly between your palms until the filling is hidden. Dust mould lightly with flour. Press dough ball into the mooncake mould. Knock the mould against the table to dislodge the mooncake. Bake in a preheated oven at 180 degrees C for 10 minutes. Remove and leave to cool for 5 minutes. Brush on beaten egg glaze. Return to bake for another 10 minutesor till golden.（诚心为您回答，希望可以帮助到您，如果您对答案满意，请点击“好评”，嘿嘿，有问题还可以追问我噢！赠人玫瑰，手有余香。
好人一生平安）。
3.做月饼的过程,用英语表达,谢谢Not so difficult, help it may help you, Eating moon cakes while watching the full moon is an important part of the mid-autumn festival in China, and is more like a symbol of family unity. Here we provide a simple recipe that how to cook mooncake.A recipe for mooncakes, the Chinese snack historically served through the Moon or Mid-Autumn Festival.Prep Time: 20 minutes Cook Time: 20 minutes Complete Time: 40 minutes Components:Filling:1.1 pound red azuki beans2. water3. 3/4 cup lard or oil4. 1-3/4 cups sugar5. Water-Shortening Dough:6. 2 cups flour7. 5 tablespoons lard8. 10 tablespoons water9. 1/4 teaspoon salt Flaky Dough:1. 1 cup flour2. 5 tablespoons lard3. red food coloring for design Preparation:Filling Instructions: Soak red beans in water to cover two hours. Drain and discard the water. Cover with eight cups fresh water and bring to a boil, then simmer above reduced heat 1-1/2 hours or until skins open. Strain the beans and discard the skins. Spot the strained beans in several layers of cheesecloth and squeeze out any excess water.Place in a saucepan with the lard or oil and the sugar. Cook, stirring constantly, until practically all the moisture has evaporated. Let cool.Dough Instructions: You need two cups of filling for the mooncakes. Divide this into twenty portions and shape into balls. Combine ingredients for the water-shortening dough and the flaky dough separately until smooth. Divide every dough into twenty equal portions.Wrap one portion of flaky dough in every portion of water-shortening dough. Roll out each piece of dough, then fold in thirds to form 3 layers. Roll out once again, and when much more fold in thirds to type three layers.Flatten every single piece of dough together with the palm of one's hand to form a 3" circle. Area one portion of filling while in the center. Gather the edges to enclose the filling and pinch to seal. Place the filled packet in the mold, gently pressing to fit. Invert and get rid of the mold.Dilute red food coloring with water and pour onto a damp paper towel on a plate. Take some meals coloring onto the cookie-design stamp, then press on leading on the mooncake.Repeat process for remaining mooncakes. Arrange mooncakes on a baking sheet. Bake twenty minutes at 350 degrees. Let cool before serving. 。
4.月饼的英文介绍怎么写according to legend, in ancient china, emperors had the sun in spring, autumn ritual sacrifice months. in the civil, every august mid-autumn festival, also about worship or sacrifice on the custom of months. "on august 15 children round the mid-autumn moon cake and sweet incense," and this name saying daochu moon night of urban and rural people, the custom of eating moon cake. upon first moon cake moon festival of sacrifice to, then it gradually mooncake and eat moon cake, as a symbol of family reunion, will become gradually moon cake festival gifts.moon cake, first originated in the tang army celebration party food. emperor in tang dynasty years, the big campaign against the huns victorious general li jing, 15 august a triumphant return.turpan was some business offering cake to the tang emperor celebration party. emperor li yuan took the beautiful cake box, took out a round cake, laughing that the air moon said: "the cake should be invited hu toad." having to eat cake and give the ministers.song wuzi mu's "dreams of" the book have been "moon cake" word, but the taste of the mid-autumn months, the deion of eating moon cake is the ming dynasty, "west lake chi will" have written: "august 15 that the mid-autumn festival, moon cake with civil to left, taking the meaning of reunion. " to the qing dynasty, on the record would increase the moon cake, and making more and more sophisticated.moon cake to today, a greater variety, taste different from place to place. one beijing-style, soviet-style, cantonese, chaozhou-style moon cake so widely around the country by people like eating north and south.moon cake symbolizes reunion, the mid-autumn festival will eat the product. night at the festival, people also eat some watermelon, fruit, fruit reunion, pray his family happy, happiness, and peace.翻译：相传我国古代，帝王就有春天祭日、秋天祭月的礼制。