粥英语怎么写

1. 粥 的英语怎么说 粥的英语: porridge读音:英 ['p?r?d?] 美 ['p??r?d?]n. 粥;麦片粥相关短语:1、porridge oats 麦片粥2、raw fish porridge 鱼生粥3、a bowl of porridge 一碗粥4、coagulated porridge 结块的粥5、Rice porridge 大米粥扩展资料:相关例句1、She spooned out bowls of porridge.她用匙舀出了几碗粥 。
2、The dog quickly lapped up all the porridge.狗不一会儿就把所有的粥都舐光了 。3、I had a bowl of porridge for breakfast.我早餐吃了一碗麦片粥 。
4、We can ask Sarah to make porridge for you,if you like.要是你喜欢喝粥,我们可以叫萨拉给你做麦片粥 。5、I'll pass on the fried potato crisp, but take the porridge. 炸土豆片我不吃了,粥还是要喝的 。
2. “喝粥”用英语怎么写 喝粥的英文:eat porridge
吃稀饭;喝粥
一、eat
英 [i:t] 美 [i:t]
vt.& vi.吃,喝
vi.(食物)吃起来感到;咬;(人)感到苦恼(或烦恼);侵蚀,腐蚀
vt.(如酸)腐蚀;吃完;吃得使;侵蚀成
二、porridge
英 [?p?r?d?] 美 [?p?:r?d?]
n.粥;稀饭;麦片粥;肉汤
1、I usually eat porridge.
我通常喝粥 。
2、Some people, who have something wrong with their stomach or feel not good, can eat rice porridge.
有胃病的人,或者感到胃不舒服,可以采取喝粥的“水养护”措施 。
扩展资料
相关词:
preserved egg congee
皮蛋瘦肉粥
一、preserved
英 [pr?'z?:vd] 美 [pr?'z?:vd]
adj.防腐的,可保存的,加工过的
v.保持;保护;保存( preserve的过去式和过去分词 );防护
二、congee
英 ['k?nd?i:] 美 ['k?nd?i:]
vi.告别,鞠躬
n.粥
We serve porridge with sliced thin pork and preserved duck egg, porridge with sliced fish and porridge with pig's liver.
早餐吃的一个煎鸡蛋和两片腌猪肉.我们供应皮蛋瘦肉粥,鱼片粥和猪肝粥 。
3. 稀饭和粥英语分别怎么说 稀饭和粥的英文释义是一样的,可以使用:gruel;porridge ; congee;conjee1、gruel:英 ['gr??l] 美 ['ɡru?l] 例:The food was very simple-teachers ate millet gruel three times a day. 吃的食物非常简单,老师一天三顿喝小米稀粥 。
2、porridge:英 ['p?r?d?] 美 ['p?r?d?] 例:Scum the bubble when the porridge is boiling. 粥煮沸时,请把浮沫撇去 。3、congee:英 ['k?nd?i?] 美 ['kɑnd?i] 例:I had some congee. 我吃一些稀粥 。
4、conjee:英 ['k?nd?i:] 例:winter medlar appropriate conjee, it can and various porridge product is tie-in.冬季枸杞宜煮粥,它可以和各种粥品搭配 。扩展资料:在中国的饮食中稀饭和粥的区别体现在浓稠度上,但是在英语中两者并没有区分 。
近义词有:Polenta,特指用玉米、大麦、栗粉等煮的粥 。是意大利的粥做法 。
例:At SW, you can order a melon duo, tofu salad and grilled royal trumpet mushrooms withpolenta. 在 SW(牛排馆),你可以要一份瓜盅,豆腐沙拉和高档烤喇叭菇与玉米粥 。参考资料:有道词典—粥的英文 。
4. 如何做米粥英语作文 1 pan enough water, fire to the pot to make noise, water like open open. Rice washing with water again, and put them in the pot
2 spoon rice stir a few times
3 into the pot add a drop of edible oil, cooking with fire
4 boiling pot of water to boil again, surface scum rises, spoon the scum off
5 spoon pot rice at stirring in one direction a few times, turn a small fire slowly cooked, during the interval with a spoon to stir several times in one direction
6 until the pot of rice is boiled until soft rotten
7 turn in the fire, while using a spoon in a direction toward mixing porridge, cook for about 10 minutes until one side body thick porridge
8 cucumber is abluent, gently scraping the skin with a paring knife